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Kaiseki Meal

Kaiseki Meal

Kaiseki cuisine available from 2 people.

※The contents may change depending on the purchase situation.
【Cancellation fee information】
Two days before...50% of the cooking price　　The day before...80% of the cooking price　　On the day of arrival...100% of the cooking price

Bellflower ￥5,500(tax included)

1

　with tip:Shellfish and okra with mustard and vinegar miso sauce
　sashimi:Three points of raw fish sashimi
　Pottery:Salmon grilled with maple leaves, garnish
　boiled dish:Fried taro and autumn eggplant with sleet bean paste
　Fried food:Shrimp, conger eel and seasonal vegetable tempura
　meal:Bowl of rice topped with sashimi
　water sweets:Dessert

※The above picture is an image photograph.

Ginkgo nuts ￥6,600(tax included)

1

　with tip:Shellfish and okra with mustard and vinegar miso sauce
　Appetizer:Salted squid, fried mekou, and pickled vegetables
　bowl:Chicken height,White onions,Mitsuba,wheat bran
　sashimi:Four sashimi rolls
　Pottery:Salmon grilled with maple leaves, garnish
　boiled dish:Deep-fried Taro and Autumn Eggplant with Mizore Ankake
　Fried food:Shrimp Tojiage (fried with tofu skin),squid,Seasonal vegetables Tengoku Ra
　meal:Green tea soba noodles with grated yam,Condiment,Seaweed
　water sweets:Dessert

※The above picture is an image.

Autumn leaves ￥8,800(tax included)

1

　with tip:Shellfish and okra with mustard and vinegar miso sauce
　Appetizer:Nishiki-namasu (pickled vegetables), salted squid, fried octopus, and simmered chestnuts with their skins
　bowl:Crab meat, soy milk skin, mitsuba, wheat gluten
　Pottery:Four sashimi rolls
　sashimi:Saikyoyaki silver cod
　boiled dish:Grilled beef rib roast with grated ponzu sauce and vegetables
　Fried food:Snow Crab,Bird thief,Seasonal vegetables Tengoku Ra
　meal:Sea bream charippers
　water sweets:Dessert

※The above picture is an image.